Method Mix Meat 1kg – Method Groundbait with Meat Flavour

Van Den Eynde Method Mix Meat 1kg is a fine, dark Method groundbait with a distinctive meat flavour for carp and bream on commercial fisheries. This high-quality mix absorbs plenty of water, easily forms a compact load around the Method feeder and breaks down in a controlled way after landing.

Preferably moisten the groundbait in two stages, allowing approximately 15 minutes of resting time in between. The mix is ready when you can squeeze it into a ball that easily breaks apart again. Thanks to its dark colour, Method Mix Meat can be used in both shallow and deeper water and is also suitable for other commercial fishing techniques.

Recommended mixing combination

Add approximately 200 g of 3 mm Elite Pellets to 1 kg of Method Mix Meat. Soak the pellets separately for around two minutes, drain them and then mix them into the prepared groundbait. For additional visible feed particles, you can also add Van Den Eynde Sinking Crumbs.

Key features

• Fine Method groundbait with a meat flavour
• Dark colour for shallow and deeper water
• Absorbs plenty of water
• Designed for carp and bream on commercial fisheries
• Suitable for Method feeder fishing and other commercial fishing techniques
• Preferably moisten in two stages
• 1 kg pack

Frequently asked questions

How do I moisten Method Mix Meat?
Add part of the water first, mix thoroughly and allow the groundbait to rest for approximately 15 minutes. Then gradually add the remaining water until the desired consistency is reached.

How do I check whether the mix is ready to use?
Squeeze a small ball of groundbait together. If it holds together while shaping and then breaks apart easily, the consistency is suitable.

Why are the Elite Pellets soaked separately?
By briefly soaking the pellets separately, you can better control their consistency and prevent them from drawing too much water from the groundbait during moistening.